Meal Plan: March 1-March 7

Every week we make a meal plan for the week ahead. The plan accounts for 5 breakfasts, 4 lunches (plus fruit), 4 snacks, and 5 dinners each for the two of us. Lunches are typically a double batch of whatever the recipe calls for. We make the lunches and do other prep work on Sunday. Nearly all items are purchased from either our local farmers market or Whole Foods. We live in Cincinnati, OH.

Pretending it's spring
Pretending it’s spring

March 1-March 7

Happy March! Even though we’re still getting snow, March is confirmation that spring is, in fact, on its way. Thank goodness. Over it.

I started a new job last week, hence the severe lack of recent posting. The mental exhaustion that comes with a new job takes me by surprise every time. Hopefully soon I’ll be in the swing of it and will have more time and energy to try out new recipes. For now, we’re a little bit more survival focused.

Total cost: Roughly $111

Average cost per meal per person, with snacks tucked into the mix: $3.96





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